All Products

We take our responsibility to the environment seriously, implementing sustainable practices at every stage of our operation. Community: We believe in giving back to the communities that support us, and we actively engage in initiatives that contribute to local development.

Cheese

Cheese is a diverse category of dairy products with hundreds of varieties. It’s made by curdling milk and separating the curds from the whey. The

Yogurt

Rubber has become one of the most sought-after commodities in global trade, and its export quality plays a pivotal role in ensuring market competitiveness and

Butter

Butter is a dairy product made from churning cream or milk to separate the fat from the liquid. It’s widely used in cooking and baking

Milk Powder

Milk powder is created by dehydrating milk, removing all moisture. It’s a convenient and shelf-stable option for adding milk flavor and nutrition to recipes, especially

Cheese Spreads

These are cheeses that have been processed to achieve a spreadable consistency. Common examples include cream cheese and cheese spreads with added flavors or ingredients

Cottage Cheese and Ricotta Cheese

These fresh cheeses are made by curdling milk with acid (typically lemon juice or vinegar) and then draining the whey. They have a mild flavor